+18 Step By Step Guide To Make Quick Fresh Tuna Melt Sandwich Background. Here’s step by step instructions on how to make the perfect tuna melt sandwich! Instructions to make tuna melt sandwich:
In a medium size mixing bowl, combine the drained tuna, mayonnaise, diced pickle, lemon juice (optional), dill weed, salt, and pepper. Preheat oven to 350 degrees f. Place 1 slice of cheese on the bottom half of a bun and top it off with ½ cup of the tuna mixture.
Butter One Side Of The Remaining Bread Slices And Put Them Butter Side Up On Top Of The Sandwiches.
Instructions to make tuna melt sandwich: Place another slice of cheese on the top bun. Brushing butter over the bread will ensure you get a tuna melt sandwich with a lovely golden crust.
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Cut bun in half, and put as much of the tuna as you want, if there are leftovers save it for later. Flatten slightly the tuna fish salad so the sandwich cooks evenly. I usually add a little bit of bbq sauce, honey dijon mustard and a little bit of relish.
Cook The Sandwiches, Until Golden Brown On The Bottom, Then Flip Them Over And Cook The Other Side.
Next, she chops up celery, cutting each stalk lengthwise and then dicing into smaller pieces. Putting the butter side down, add the cheese on the unbuttered side. Place both of them (facing up) on the sheet pan.
Arrange The Sandwiches On The Sheet Pan, Butter Side Down.
Open can of tuna, drain it, and then put it into a mixing bowl. Flip them over and bake for about 4 to 5 minutes longer. Slather two pieces of bread with mayonnaise like you would use butter, then place into a large skillet, mayonnaise side down.
Add The Chopped Onion, Mayo, And Hot Sauce Into The Bowl.
Heat a frying pan on medium heat and add 1 tbsp of butter. Flip over then top half the slices with tuna filling, cheese and sliced tomatoes. The prep time looks minimal, with a total time of around ten minutes.
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