Get Recipe Of Homemade Afiaefere White Soup Nd Pounded Yam PNG

Get Recipe Of Homemade Afiaefere White Soup Nd Pounded Yam PNG. Peel, wash and slice yam, put in a pot and cook till down. Boil water and then add to the bowl containing your cat fish, allow to sit for about 5 minutes for the slime to come out.

Afia Efere (White soup) My Active Kitchen from www.myactivekitchen.com

Get hot leaves (uziza) provide cooking spices/herbs; Steps to make pounded yam and fresh fish soup: Allow the pounded yam to dissolve before adding the, uziza and utazi leaves.

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Don't reduce the soup too much!. Egusi soup is popular in western africa.

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Take the pounded yam a little portion at a time and add to the soup, the pounded yam melts into the soup and thickens it. Create a free account for unlimited recipes.

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Pounded yam with egusi soup is something which i have loved my whole life. Ofe nsala 'white soup' is very popular in the eastern part of nigeria.

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The soup is thickened with ground melon, gourd, or squash seeds. Peel, wash and boil yam till its well cooked, pound, mold into balls and set aside.

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To prepare pounded yam from scratch, you simply cook white yam and pound the yam pieces with a mortar and pestle when done. Yam chicken dry fish spices cubes salt/seasoning hot leaves (uziza) cooking spices/herbs onions pepper steps.

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The soup is thickened with ground melon, gourd, or squash seeds. Wash the cat fish with salt and warm water very clean then put pot on fire with oil add onion after some seconds so that the oil will not turn white, add water, fish, maggie, okpehe, pepper, salt to taste.

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It is also called white soup because it doesn't require the use of red oil. Boil the noodles and transfer to a serving bowl.

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You can cook white soup and pounded yam using 3 ingredients and 6 steps. Here is how you achieve it.

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How to make afia efere (white soup) add salt and seasoning cube to goat meat, ponmo or any other assorted meat and bring to boil till tender to preference. Peel and wash yam, boil without salt till very soft, pound smooth to get your swallow in.

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You can have afiaefere (white soup) nd pounded yam using 9 ingredients and 4 steps. Don't reduce the soup too much!.

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The ingredients needed to make pounded yam with egusi soup: Peel, wash and slice yam, put in a pot and cook till down.

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Mash with the aid of either a food processor or mortar and pestle to form a fine dough then set aside. Add the pieces of okro.

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Here is how you cook it. Save this recipe and keep it for later.

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You can have pounded yam wit vegetable soup nd zobo drink using 15 ingredients and 6. Allow the pounded yam to dissolve before adding the, uziza and utazi leaves.

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Scoop your pounded yam in a plate. Scoop the hot yams into a mortar and pound with the pestle, if the yam that you are pounding gets stiff add some of the water used in cooking the yam into the mortar and keep pounding.

In A Pot, Bring Your Yam Slices To A Boil And Cook Till It’s Soft.

Pounded yam with egusi soup is something which i have loved my whole life. The ingredients needed to make afiaefere (white soup) nd pounded yam: White soup and pounded yam.

Peel Yam Wash And Cook Then Pound To Get Smooth Texture,.

Steps to make pounded yam and fresh fish soup: It is also called white soup because it doesn't require the use of red oil. Egusi soup is popular in western africa.

You Can Have Pounded Yam Wit Vegetable Soup Nd Zobo Drink Using 15 Ingredients And 6.

You can have pounded yam with egusi soup using 10 ingredients and 6 steps. Peel and wash yam, boil without salt till very soft, pound smooth to get your swallow in. Save this recipe and keep it for later.

Pounded Yam Can Be Prepared By Stirring Yam Flour In Hot Water But Those Who Have Eaten The One Made From Scratch With Raw Yams Will Tell You That The Yam Powder Method Does Not Do The Pounded Yam Good Justice.

Peel, wash and slice yam, put in a pot and cook till down. White soup and pounded yam nkereuwem john @cook_8336838 abuja. Don't reduce the soup too much!.

But You Can Make Pounded.

Mash with the aid of either a food processor or mortar and pestle to form a fine dough then set aside. Allow the pounded yam to dissolve before adding the, uziza and utazi leaves. How to make afia efere (white soup) add salt and seasoning cube to goat meat, ponmo or any other assorted meat and bring to boil till tender to preference.

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