Download Simple Way To Make Favorite Kacche Keleraw Banana Ki Sabzi Ideas


Download Simple Way To Make Favorite Kacche Keleraw Banana Ki Sabzi Ideas. Gently toss to mix well. After the onion turns pinkish, add chopped raw banana and stir well.

mittu cooking love Raw Banana Sabzi Garnished with Sesame Seeds
mittu cooking love Raw Banana Sabzi Garnished with Sesame Seeds from easiestrecipes.blogspot.com

Heat the oil in a medium sized wok or kadhai over medium heat and add mustard seeds to it. Cut them into 2 long pieces (approx.). Fry until brown, this process will take about 4 to 5 minutes.

Ingredients Of Kele Ki Sabzi.


On a low flame, heat oil in a pan. Again, cut each piece into 4 vertical strips. Allow the bananas to cool.

Now Add Turmeric And Then Banana Pieces.mix.


Add the masala we prepared earlier and mix it well. Chop the peeled bananas into small cubes and immerse them in enough water covering them for 10 mins. Cut them into 2 long pieces (approx.).

Mix Everything Well To Coat Bananas Properly.


Apply little oil to your hands and peel the banana using a peeler and then chop it into small pieces. As they start to crackle, add the banana pieces, dry spices and salt. Gently toss to mix well.

Peel The Raw Bananas With The Help Of A Peeler Or Knife.


Great recipe for kacche kele ki sabzi (raw banana vegetable). In a bowl add sliced bananas, gram flour, 1/4 tbsp coriander powder, 1/4 tbsp turmeric powder, pinch of hing and salt. Add cumin seeds, carom seeds, and onion.

Make It Again But Do Not Add Water This Time , Now Take A Banana And Do Coating Of Banana.


Add tomato puree and saute until oil separates from the mixture. Now take gram flour ( besan ) and add a pinch of red chilly powder, ginger garlic paste , turmeric powder , salt and water and then mix it well. Cook covered for 10 minutes over low to medium heat or till plantain is fully cooked.


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