Get How To Prepare Homemade Super Easy Vegan Potato Skillet Background. {take of (any other vegetable of your choice). Peel, wash and dice your vegetables.
{get 2 of medium tomatoes. Fry your potatoes till very light golden (but not crunchy yet). Creamy yukon gold potatoes are used for better texture and flavor.
Soak For 15 Minutes, Drain, And Roughly Pat Dry.
Super easy vegan potato skillet instructions Peel, wash and dice your sweet or irish potatoes. {get 2 of large potatoes.
You Need 2 Of Medium Tomatoes.
Creamy yukon gold potatoes are used for better texture and flavor. {get 1 of small onion. {get 1 of small onion.
Add Olive Oil To Skillet Over Medium Heat And Add Vegetables To Pan.
{take of (any other vegetable of your choice). Add in the peppers, onions and sausage with 10 minutes left of cooking to soften and brown. You need 1/2 cup of vegetable oil (i used canola).
Ingredients Of Super Easy Vegan Potato Skillet.
{prepare 2 of large potatoes. {prepare 1/2 cup of vegetable oil (i used canola). Heat the oil in a skillet (photo 1), add the sweet potato cubes (photo 2), cover with a lid (photo 3), and cook over medium heat for about 10 minutes (photo 4), stirring occasionally.
{Take 2 Of Large Potatoes.
{get to taste of salt and pepper. Nothing brightens up a burrito or a basket of chips quite like a scoop of creamy guacamole. {get 2 of medium tomatoes.
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